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Olive wood is prized for its rich grain, durability, and natural antibacterial qualities — but like all natural materials, it deserves a little love. Whether you’ve just bought a new chopping board, butter dish, or spoon, here’s how to keep it in top condition for years to come. The Do’s: Do hand wash with warm, soapy waterAvoid harsh detergents; gentle cleaning is enough to keep it sanitary. Do dry immediately with a clean towelPrevents water absorption and cracking. Do oil your olive wood regularlyUse food-safe mineral oil or olive oil every few weeks to keep the wood nourished and prevent...

Finding the perfect gift for someone who loves food isn’t just about buying another kitchen gadget — it’s about finding something beautiful, meaningful, and built to last.

When it comes to the kitchen, we all have our favourites — that trusty chopping board, the perfect serving platter, the wooden spoon we reach for every time.